A Classic Homemade Lasagna recipe should be in every recipe box. Homemade meat sauce with fresh herbs, tender pasta, and creamy cheese filling come together for a deep-dish dinner you just can’t beat.
If you can’t get enough casserole dinner recipes, then you’ll want to check out some of our other favorites such as Baked Spaghetti Pie, Cheesy Ravioli Bake, or our favorite Three Cheese Baked Mostaccioli.
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Why We Love This Homemade Lasagna Recipe
One of the best ways to get dinner on the table in a hurry is to make a one-dish meal. Convenient and easy cleanup—without sacrificing taste or elegance. One of the favorites in our house is lasagna. It’s easy, you can make the sauce ahead of time for even quicker prep or make the full dish and freeze it for a homemade dinner on a busy night.
Lasagna has been a “specialty” of mine since middle school. We made it in home ec class and I made it at home for my family. My homemade lasagna was an instant hit and became a family favorite that was always made by me.
A few years ago I started tweaking that lasagna recipe until I came up with this recipe that my family gives two thumbs up. My picky husband says it’s the best lasagna I’ve ever made!
I’ve always loved a good meaty, cheesy lasagna. It’s a dish that’s filling, flavorful, relatively easy to make, serves a crowd, and keeps well, making it a great choice for any gathering or gifting. Homemade lasagna is always worth sharing.