Easy Hawaiian Pineapple Coleslaw – With Mayo
Pineapple Coleslaw is the perfect side dish for your favorite summer grilled foods or topping for pulled pork sandwiches and chicken burgers. Pineapple slaw brings together a sweet and savory tropical twist on traditional coleslaw that is sure to be a hit.
This easy Side Dish Recipe is perfect for any brunch or barbecue alongside classics like Deviled Eggs, Classic Bean Salad, Ambrosia Salad, Creamy Cucumber Salad, and Macaroni Salad.
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Why We Love this Pineapple Coleslaw Recipe
A twist on the classic picnic fare, this Hawaiian coleslaw is a crowd-pleaser every time.
- Creamy, crunchy, and full of flavor pineapple slaw is perfect for cookouts and backyard BBQs.
- Bagged slaw mix makes this recipe extra quick and convenient. Or, if you have more time, chop up red and green cabbage.
- The mayo slaw dressing takes just 2 minutes to make.
- Great side dish for gatherings since it’s best made ahead of time.
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