Sundried Tomato Hummus

Hummus is a classic party favorite but it’s also great to just have around the house for a quick snack or even a side dish with your best Mediterranean meal. Either way, hummus with sundried tomatoes is a real winning combo!

Sundried Tomato Hummus

Prep Time 5 minutes
Total Time 5 minutes
Course Side Dish, Snacks
Cuisine Comfort Food
Servings 4 People


  • 1 1/2 cups Chickpeas drained
  • 1/4 cup Sundried tomatoes in oil
  • 1 clove garlic
  • 1/2 Lemon juiced
  • 2 Tbs Olive oil
  • 1/2 tsp Salt
  • 1/4 cup Water


  • Add all the ingredients, except for the water, into a food processor and blend until creamy, stopping once to scrape down the sides.
  • Check for texture and consistency and add water as necessary. Serve with raw veggies, crackers, or chips.
Keyword chick pea, Tomatoes